Fishing in Fiji

kokoda ceviche

by Leslie Savage

It’s an event when fresh fish is available in Revelstoke. Halibut is in this week in Revelstoke at Cooper’s–a rare treat that explains why it was so exciting for me to find a restaurant where the chef serves what he catches—and to go fishing with him. Talk about locavore.

read the entire article at the Revelstoke Current

SHARE OR SAVE YOUR CART